Magazine Project Research Cooking Light

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*The title- "cooking light" is presented in a formal, red old text that's easy to read because nothing is covering it. The cover age also summarizes the articles featured in it along the left hand side of the cover. The magazine has a straightforward approach that is meant to be read easily and clearly. The cover shows a blue background which is different from other issues, changing up their themes, which is a strategy to attract more readers. The foods in the magazine are bright colored, showing that they are good to eat and healthy.
*The articles included are recipes for treats and meals the first recipe is shown on page 10. Each recipe is one page and there's one just about on every other page, separated by ads. The recipes stop on page 51 and ads are more frequent, but there's longer (2-3 page) articles about food and other subjects. The magazine's last pages include full page pictures of foods and full page ads. The ads present in the magazine are all food supplements like sauces, ingredients, and snacks, there are some medicine ads. Ads are distributed fairly evenly throughout the magazine.
*In the magazine there's lots of full page pictures showing foods and ads which are meant to attract the reader to make and eat it. They are very eye-appealing and target the person who just wants to look at the pictures.
*Distribution #  1,785,162
*Multiple Taste test awards

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